FEEDING RECOMMENDATIONS

Adaptation: Limit the intake of the finisher feed to approximately 1% of the animals live mass during the first week in order to prevent digestive disturbances. For week 2 feed 2% of body mass, and thereafter ad lib till ready for market. During the adaptation period or where the ” cafeteria” feeding system is applied, provide always adequate roughage (or natural grazing). Feeding troughs must always be kept filled Apply feed trough management.

INGREDIENT STATEMENT

Processed grain products, plant protein products, grain products, minerals, amino acids, NPN sources & vitamins.